SALADS

SOM TOM POL LA MAI £7.00

Mixed fruit cooked with plum sugar, fish sauce, lemon juice, chilli, garlic, ground peanut and prawns. Served on a bed of lettuce.

LAB KAI £7.00

Minced chicken cooked with spring onions, coriander, lemon juice, fish sauce, ground roasted rice and chilli powder. Served on a bed of lettuce.

YUM GOONG £9.00

Prawn salad with tomatoes, red onion, carrots, peppers, spring onions, coriander, chilli and fresh lemon juice.

YUM WOON SAN £7.75

Thai green noodle salad with mixed chicken, prawns, tomatoes, carrots, mixed peppers, onion, spring onions, coriander and lemon juice.

NUA YANG NAMHOK £11.95

Grilled tender stirloin steak, sliced and mixed with chilli powder, onion, rice powder, spring onions, carrots, coriander and lemon juice.